04 October, 2012

Stracciatella Ice Cream

The easiest and quickest ice cream on the Earth! If you have a banana in your freezer :)

As we had a very hot day today, I put some peeled and sliced bananas in the freezer early in the morning. 
When we finished our lunch, I just mixed them with coconut cream and diced chocolate and voilĂ ! the ice cream was ready. 


3 bananas
270 ml coconut cream (I love Ayam)
30 g dark chocolate, min. 85 %, diced
1 tsp vanilla paste

Put all the ingredients to a blender and mixed them well.
That's it.

Enjoy :)

Variations for wellbeing
Dairy intolerance: make sure to use dairy free chocolate.
Gluten intolerance: make sure to use gluten free chocolate.
Paleo: make sure to use dairy, gluten and soy free chocolate with high cocoa mass content. 

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